garlic, mustard seed, dill, lemon & prawns recipes

2 recipes

Page 1

Potted prawns with pickled zucchini

womensweeklyfood.com.au

Ingredients: prawns, lemon, dill, mustard seed, garlic, butter, brioche, red onion, brandy, white balsamic vinegar, zucchini, extra virgin olive oil, white wine vinegar, chile pepper, sugar, tarragon

Prawn recipe: Pickled king prawn, baby carrot and hazelnut salad

goodfood.com.au

Ingredients: prawns, lemon, dill, mustard seed, garlic, hazelnut, peppercorn, red onion, mixed greens, baby carrot, cabbage, extra virgin olive oil, bay leaf, allspice, parsley, olive oil, celery seed, lime, chili flake