garlic, mustard seed, onion, chile pepper, tomato & sunflower oil recipes
6 recipes
Page 1
Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves)
archanaskitchen.com
Ingredients: tomato, mustard seed, onion, chile pepper, garlic, sunflower oil, amaranth, urad dal, pigeon peas, curry leaves, turmeric, asafoetida
Konkan Style Vali Bhajji Ambat Recipe-Spiced Malabar Spinach Dal
archanaskitchen.com
Ingredients: tomato, mustard seed, onion, chile pepper, garlic, sunflower oil, tamarind, coriander, spinach, coconut, pigeon peas, turmeric, jaggery
Tarkari Ni Kari Recipe (Parsi Style Vegetable Curry)
archanaskitchen.com
Ingredients: tomato, mustard seed, onion, chile pepper, garlic, sunflower oil, cumin, tamarind, ginger root, jalapeno, coriander powder, chili powder, mixed vegetable, coconut, sugar, turmeric
Beerakaya Tomato Koora Recipe (Andhra Style Ridge Gourd Curry)
archanaskitchen.com
Ingredients: tomato, mustard seed, onion, chile pepper, garlic, sunflower oil, ridged gourd, fenugreek seed, coriander, coriander powder, fennel seed, chili powder, curry leaves, turmeric, jaggery, asafoetida
Varutharacha Mutta Curry Recipe
archanaskitchen.com
Ingredients: tomato, mustard seed, onion, chile pepper, garlic, sunflower oil, peppercorn, shallot, ginger root, coriander, egg, clove, cinnamon, fennel seed, coconut, green cardamom, curry leaves
Paneer Bhurji Gravy Recipe
archanaskitchen.com
Ingredients: tomato, mustard seed, onion, chile pepper, garlic, sunflower oil, paneer, cumin, ginger paste, coriander, bay leaf, clove, tomato paste, coriander powder, garam masala, chili powder, star anise, green cardamom, turmeric, black cardamom, asafoetida