garlic, mustard seed, pigeon peas, asafoetida & amaranth recipes
1 recipes
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Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves)
archanaskitchen.com
Ingredients: mustard seed, amaranth, pigeon peas, garlic, asafoetida, tomato, urad dal, onion, chile pepper, curry leaves, turmeric, sunflower oil