garlic, mustard seed, urad dal, coconut & pigeon peas recipes
3 recipes
Page 1
Paruppu Keerai Masiyal Recipe - Red Amaranth With Toor Dal
archanaskitchen.com
Ingredients: mustard seed, urad dal, coconut, pigeon peas, garlic, amaranth, onion, chile pepper, curry leaves, turmeric, sunflower oil
Huli Soppu Saaru Recipe - Karnataka Style Mixed Greens Sambar
archanaskitchen.com
Ingredients: mustard seed, urad dal, coconut, pigeon peas, garlic, cumin, peppercorn, fenugreek seed, mixed greens, chana dal, tamarind, coriander, onion, chile pepper, curry leaves, sunflower oil, jaggery, asafoetida
Kodava Kootu Curry Recipe - Coorg Style Mixed Vegetable Stew
archanaskitchen.com
Ingredients: mustard seed, urad dal, coconut, pigeon peas, garlic, ghee, cumin, chana dal, tamarind, eggplant, coriander, carrot, tomato, green beans, chile pepper, curry leaves, turmeric, white rice, asafoetida