garlic, olive oil, chicken stock, celery, canned chickpea & pork ribs recipes
1 recipes
Page 1
Minestra di Ceci all’Antica Marchigiana (Chickpea and Escarole Soup)
ouritaliantable.com
Ingredients: chicken stock, pork ribs, celery, olive oil, garlic, canned chickpea, parmesan, bread, extra virgin olive oil, tomato paste, onion, endive, canned tomato