garlic, olive oil, chicken stock, chile pepper, white wine & white rice recipes
2 recipes
Page 1
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: chicken stock, white wine, olive oil, chile pepper, garlic, white rice, squid, lemon, red onion, extra virgin olive oil, parsley, tomato paste, arugula, bell pepper, canned tomato
Brown rice paella
womensweeklyfood.com.au
Ingredients: chicken stock, white wine, olive oil, chile pepper, garlic, white rice, prawns, squid, mussel, crab, tomato paste, tomato, saffron, bell pepper, scallion