garlic, olive oil, green olives, pine nut & chili flake recipes
9 recipes
Page 1
Sicilian Cauliflower Salad
boulderlocavore.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, cauliflower, orange, raisins, tomato paste, capers
Chilli and pine nut-crusted tuna with tomato and dill salad
delicious.com.au
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, tuna steak, lemon, dill, tomato, sugar
Grilled Fennel and Asparagus Salad
foodnetwork.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, pecorino, lemon, fennel, currant, extra virgin olive oil, white wine vinegar, arugula, asparagus, canola oil
Sheet Pan Chicken Puttanesca
theviewfromgreatisland.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, chicken breast, canned anchovy, sun-dried tomatoes in oil, lemon, shallot, roasted red peppers, capers, tomato, canned artichoke
Roasted Eggplant Caponata
foodnetwork.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, pita chips, lemon, roasted red peppers, eggplant, red wine vinegar, parsley, tomato paste, capers, onion
Sheet Pan Chicken with Roasted Eggplant Caponata
simplyrecipes.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, chicken thighs, celery, balsamic vinegar, cherry tomato, paprika, eggplant, honey, parsley, capers, fennel seed
Cauliflower Tabouli Salad with Tofu Souvlaki
chefdehome.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, feta, lemon, cauliflower, red onion, cucumber, raisins, oregano, tofu, mint, pomegranate
Italian Mother-in-Law Dressing
bonappetit.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, chicken broth, bread, butter, red wine vinegar, rosemary, raisins, chard, egg, oregano, onion, sugar
Greek Steak and Pesto Salad Pitas
halfbakedharvest.com
Ingredients: pine nut, green olives, olive oil, garlic, chili flake, beef steak, parmesan, pita, feta, lemon, balsamic vinegar, cherry tomato, kalamata olives, extra virgin olive oil, red wine vinegar, basil, oregano