garlic, olive oil, potato, thyme, tomato & leek recipes

11 recipes

Page 1

Potatoes and tomatoes au gratin

completementpoireau.ca

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, gouda, butter, oregano

Baked fish on winter veg

eatwell.co.nz

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, fish fillets, fish stock, vegetable oil, saffron, sweet potato

Potato, Tomato and Spinach Gratin

eatsmarter.com

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, heavy cream, feta, basil, egg, spinach, nutmeg

Potato Cakes with Baked Tomatoes

besthealthmag.ca

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, bread crumbs, flour, milk, cheddar, egg, parsley, mustard

Garden Harvest Soup

noshingwiththenolands.com

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, lemon, red lentils, carrot, parsley, green beans, sweet corn, vegetable broth

Hearty bacon and vegetable soup ( SERVES 4 )

eatwell.co.nz

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, bacon, celery, marjoram, cannellini beans, carrot, oregano, baby greens, onion

Seafood Stew

eatsmarter.com

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, shrimp, lobster, sausage, fish stock, butter, celery, lemon, tomato juice, tomato paste, sweet corn

Vegetable Soup with Pistou

crecipe.com

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, parmesan, macaroni, zucchini, basil, carrot, bay leaf, parsley, white beans, green beans, onion

Soupe au Pistou

theharvestkitchen.com

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, chicken stock, chicken breast, parmesan, celery, white wine, canned cannellini beans, basil, carrot, parsley, green beans, onion

Mixed Veggies with Crunchy Topping

eatsmarter.com

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, almond, bread crumbs, parmesan, butter, whole-wheat flour, sesame seed, zucchini, sunflower seeds, onion, pumpkin seeds, sweet potato

Moussaka tzatziki vegetarian

delicious.com.au

Ingredients: olive oil, tomato, leek, thyme, potato, garlic, lemon, dill, non-dairy yogurt, eggplant, cucumber, carrot, bay leaf, bell pepper, gluten-free flour, canned tomato, vegetable broth