garlic, olive oil, shallot, celery, tomato paste & beef broth recipes
6 recipes
Page 1
Braised Lamb Shanks
sidechef.com
Ingredients: beef broth, celery, shallot, olive oil, tomato paste, garlic, lamb shank, red wine, carrot, bay leaf, button mushroom, thyme
Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce
foodnetwork.com
Ingredients: beef broth, celery, shallot, olive oil, tomato paste, garlic, beef steak, rosemary, red wine, carrot, bay leaf, thyme, cocoa
Braised Lamb Shanks
garlicandzest.com
Ingredients: beef broth, celery, shallot, olive oil, tomato paste, garlic, lamb shank, flour, butter, red wine, carrot, bay leaf, button mushroom, thyme
Pressure Cooker Lamb Shanks with White Beans
allrecipes.com
Ingredients: beef broth, celery, shallot, olive oil, tomato paste, garlic, lamb shank, flour, lemon, cannellini beans, rosemary, red wine, carrot, parsley
Pot Roast with Root Vegetables
cuisineathome.com
Ingredients: beef broth, celery, shallot, olive oil, tomato paste, garlic, beef roast, flour, red wine vinegar, rosemary, espresso, golden beet, red wine, carrot, bay leaf, dijon mustard, parsnip, onion, dark cocoa
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, celery, shallot, olive oil, tomato paste, garlic, oxtail, parmesan, egg noodle, flour, noodle, butter, lemon, chive, red wine vinegar, red wine, carrot, bay leaf, button mushroom, thyme, onion, canned tomato