garlic, olive oil, thyme, venison & milk recipes
2 recipes
Page 1
Shane Osborn: Roast venison with swede and potato gratin infused with pine nuts
gourmettraveller.com.au
Ingredients: venison, milk, olive oil, thyme, garlic, pine nut, heavy cream, butter, potato
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: venison, milk, olive oil, thyme, garlic, chicken stock, butter, pastry flour, shallot, blueberry, rosemary, red wine, egg, parsley, canola oil, wild mushroom