garlic, olive oil, tomato paste, green olives, parsley & chile pepper recipes
6 recipes
Page 1
Pasta Puttanesca
linsfood.com
Ingredients: green olives, parsley, olive oil, tomato paste, chile pepper, garlic, canned anchovy, short-cut pasta, capers, tomato
Roasted Eggplant Caponata
sidechef.com
Ingredients: green olives, parsley, olive oil, tomato paste, chile pepper, garlic, butter, pita, lemon, eggplant, red wine vinegar, basil, onion
Slow-cooked squid with olives and tomatoes
olivemagazine.com
Ingredients: green olives, parsley, olive oil, tomato paste, chile pepper, garlic, squid, rustic italian bread, lemon, white wine, bay leaf, tomato, fennel seed, onion
Tomato caponata pasta
taste.co.za
Ingredients: green olives, parsley, olive oil, tomato paste, chile pepper, garlic, canned anchovy, pine nut, spaghetti, lemon, eggplant, red wine vinegar, capers, tomato
One-Pan Vegan Chickpea Shakshuka
yumsome.com
Ingredients: green olives, parsley, olive oil, tomato paste, chile pepper, garlic, cumin, tomato sauce, coconut sugar, silken tofu, smoked paprika, chickpea, tomato, cilantro, onion, cayenne
Beef and Mushroom Empanadas
culinaryginger.com
Ingredients: green olives, parsley, olive oil, tomato paste, chile pepper, garlic, ground beef, flour, butter, cumin, lemon, portobello mushroom, red wine vinegar, carrot, vegetable oil, egg, oregano, onion, scallion