garlic, onion, butter, heavy cream, nutmeg, bay leaf & white wine recipes

9 recipes

Page 1

Butternut Squash Soup with Maple Creme Fraiche

justapinch.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, chicken stock, creme fraiche, lemon, maple syrup, rosemary, olive oil, butternut squash, thyme

Mussel Soup

eatsmarter.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, mussel, pastry flour, lemon, fennel, chive, curry, leek, thyme

Jack Be Little Pumpkin & Polenta Soufflé

deliciousliving.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, milk, cornmeal, egg, button mushroom, pumpkin, thyme, brussels sprout, sunflower oil

PERFECT Slow Cooker Bolognese Sauce Recipe

platingsandpairings.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, ground beef, ground pork, parmesan, panko, celery, carrot, tomato paste, oregano, canned tomato

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, veal steak, veal shank, pastry flour, lemon, peppercorn, red wine vinegar, carrot, egg, parsley, clove, thyme

Hot Open-Faced Creamed Chicken with Tarragon

foodnetwork.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, chicken stock, chicken breast, flour, bread, celery, lemon, carrot, dijon mustard, peas, parsley, pimiento, tarragon

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, crawfish, red snapper, fish stock, flour, shallot, brandy, carrot, egg, parsley, olive oil, tomato paste, thyme, cayenne

Three Meat Cannelloni Bake

crecipe.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, ground beef, beef broth, ground pork, parmesan, flour, lasagna, milk, celery, tomato sauce, rosemary, carrot, egg, parsley, olive oil, italian seasoning

Lobster Thermidor

foodnetwork.com

Ingredients: heavy cream, butter, white wine, bay leaf, onion, garlic, nutmeg, lobster, chicken stock, beef steak, flour, milk, celery, shallot, brandy, basil, carrot, egg, parsley, olive oil, tomato paste, baby greens, thyme, potato, tarragon