garlic, onion, butter, nutmeg, pastry flour & bay leaf recipes
15 recipes
Page 1
Baked Onion Soup
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, beef broth, baguette, gruyere, white wine, thyme, cayenne
Vegetable Filled Crepes
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, parmesan, milk, egg, olive oil, tomato, spinach
Mussel Soup
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, mussel, heavy cream, lemon, white wine, fennel, chive, curry, leek, thyme
Macaroni and Ground Meat Casserole
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, ground beef, parmesan, ghee, heavy cream, milk, macaroni, fennel, red wine, carrot, canned tomato
Sirloin Roast with Potato Gratin
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, beef steak, beef broth, heavy cream, vegetable oil, juniper berry, allspice, tomato paste, cornstarch, thyme, potato
Lasagne with Meat Sauce
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, ground pork, parmesan, lasagna, milk, fennel, red wine, carrot, vegetable oil, parsley, tomato paste, tomato
Goose Leg with Cabbage and Dumplings
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, goose, ghee, bread, white wine, napa cabbage, egg, sage, cornstarch, tomato, potato, caraway
Beef Stew with Mashed Potatoes
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, beef stew meat, bacon, beef broth, milk, rosemary, red wine, carrot, parsley, olive oil, tomato paste, potato, cognac
Braised Veal with White Wine Sauce
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, veal steak, veal shank, heavy cream, lemon, peppercorn, white wine, red wine vinegar, carrot, egg, parsley, clove, thyme
Meat Lasagne with Onions
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, ground beef, beef broth, parmesan, ghee, swiss cheese, lasagna, milk, celery, white wine, carrot, parsley, tomato paste, tomato
Braised Beef with Vegetables
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, roast beef, veal steak, peppercorn, white wine, ginger root, carrot, vegetable oil, parsley, clove, thyme, sugar, cognac, scallion, vegetable broth
Lamb Stew with Pearl Onions and Parsley Dumplings
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, lamb stock, lamb shoulder, raclette, ghee, milk, bread, paprika, red wine, juniper berry, egg, parsley, button mushroom, tomato paste, tomato, pearl onion, cayenne
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, worcestershire, beef broth, oxtail, milk, celery, paprika, kohlrabi, red wine, carrot, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, potato, canola oil, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, vegetable broth
Venison with Fig Dumplings
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Ingredients: butter, pastry flour, bay leaf, onion, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme