garlic, onion, butter, parmesan, chili flake, rosemary & canned tomato recipes
7 recipes
Page 1
Rigatoni with Mushrooms, Rosemary and Parmesan
gimmesomeoven.com
Ingredients: parmesan, butter, rosemary, onion, canned tomato, garlic, chili flake, rigatoni, red wine, parsley, button mushroom
Parmesan Polenta with Quick Ragù
myrecipes.com
Ingredients: parmesan, butter, rosemary, onion, canned tomato, garlic, chili flake, ground beef, extra virgin olive oil, basil, polenta, tomato paste, oregano
White Bean Stew with Tomatoes and Ditalini
forkknifeswoon.com
Ingredients: parmesan, butter, rosemary, onion, canned tomato, garlic, chili flake, ditalini, celery, paprika, canned beans, olive oil, sage, thyme, vegetable broth
Olive Garden's Capellini Primavera
cdkitchen.com
Ingredients: parmesan, butter, rosemary, onion, canned tomato, garlic, chili flake, beef broth, angel hair pasta, sun dried tomato, broccoli, carrot, parsley, button mushroom, oregano, summer squash
Mushroom and Spinach No Boil Lasagna
curiouscuisiniere.com
Ingredients: parmesan, butter, rosemary, onion, canned tomato, garlic, chili flake, ricotta, lasagna, mozzarella, red wine, egg, button mushroom, sage, spinach, thyme
Rigatoni with Spicy, Creamy Marinara
cookingclassy.com
Ingredients: parmesan, butter, rosemary, onion, canned tomato, garlic, chili flake, chicken breast, rigatoni, flour, half and half, extra virgin olive oil, basil, peas, thyme, sugar
Braised Lamb Shanks with Gremolata and Baked Polenta
bonappetit.com
Ingredients: parmesan, butter, rosemary, onion, canned tomato, garlic, chili flake, chicken broth, lamb shank, unbleached all-purpose flour, lemon, white wine, paprika, polenta, parsley, olive oil, fennel seed