garlic, onion, button mushroom, extra virgin olive oil, carrot & chive recipes

8 recipes

Page 1

Vegan Shepherd's Pie

eatingwell.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, vegan butter, rosemary, thyme, potato, canned tomato, vegetable broth, green lentils

Skillet Hamburger Stroganoff

foodnetwork.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, ground beef, worcestershire, beef broth, short-cut pasta, sour cream, cream cheese, paprika, parsley, tomato paste

Hamburger Stroganoff Skillet

foodnetwork.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, ground beef, worcestershire, beef broth, short-cut pasta, sour cream, cream cheese, paprika, parsley, tomato paste

Beef Bourguignon

foodnetwork.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, bacon, beef stock, beef roast, flour, bread, celery, red wine, bay leaf, tomato paste, thyme, potato

Boeuf Bourguignon with Mashed Potatoes and Celeriac

yummly.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, beef stew meat, bacon, beef stock, milk, red wine, bay leaf, celeriac, tomato paste, thyme, potato, nutmeg, wild mushroom

Green Bean Mushroom Pot Pies with Mashed Potatoes

sharonpalmer.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, flour, soy sauce, non-dairy milk, parsley, mustard powder, margarine, tempeh, green beans, poultry seasoning, potato, seasoned salt, vegetable broth

Vegan Lentil Shepherds Pie

makingthymeforhealth.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, worcestershire, vegan butter, garlic powder, non-dairy milk, red wine, celeriac, tomato paste, oregano, lentils, parsnip, thyme, potato, vegetable broth

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: extra virgin olive oil, chive, carrot, button mushroom, onion, garlic, beef steak, beef stock, butter, peppercorn, shallot, red wine, bay leaf, parsley, leek, thyme, watercress, tarragon, canola oil, chervil