garlic, onion, button mushroom, pearl onion & cognac recipes
10 recipes
Page 1
Ina Garten Beef Bourguignon
familyspice.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, bacon, beef broth, beef roast, flour, butter, extra virgin olive oil, red wine, tomato paste, thyme
Beef Bourguignon
yummly.co.uk
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, bacon, beef broth, beef roast, flour, butter, extra virgin olive oil, red wine, carrot, tomato paste, thyme
Coq au Vin
marthastewart.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, chicken leg, bacon, chicken thighs, chicken livers, flour, extra virgin olive oil, red wine, bay leaf, tomato paste, thyme
Coq au Vin
pudgefactor.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, chicken broth, chicken thighs, flour, butter, red wine, carrot, parsley, olive oil, tomato paste, thyme
Slow Cooker/Crock Pot Beef Bourguignon
yummly.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, beef stew meat, beef stock, flour, cracked pepper, red wine vinegar, red wine, carrot, olive oil, tomato paste, thyme, potato
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, beef stew meat, bacon, beef broth, flour, butter, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, thyme
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, chicken broth, beef steak, bacon, flour, butter, chive, red wine, carrot, vegetable oil, bay leaf, egg, parsley, tomato paste, thyme
Beef Bourguignon
yummly.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, soup bones, beef stew meat, bacon, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, bay leaf, olive oil, thyme
Beef Bourguignon
yummly.co.uk
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, soup bones, beef stew meat, bacon, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, bay leaf, olive oil, thyme
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: button mushroom, onion, pearl onion, garlic, cognac, bacon, beef stock, venison, flour, butter, peppercorn, rosemary, red wine, carrot, bay leaf, allspice, parsley, olive oil, clove, tomato paste, thyme