garlic, onion, button mushroom, thyme, ground beef & chicken stock recipes

8 recipes

Page 1

Spaghetti with red sauce

foodies.ph

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, ground pork, parmesan, spaghetti, tomato sauce, rosemary, olive oil, tomato paste

New York meatloaf ( SERVES 8 )

eatwell.co.nz

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, bread crumbs, butter, dijon mustard, egg, parsley, olive oil, porcini

Paleo + Whole30 Meatloaf with Mushroom Gravy

tasteslovely.com

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, cashew, almond flour, lemon, arrowroot flour, egg, parsley, olive oil

Beef Stroganoff Meatballs

thecandidappetite.com

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, worcestershire, egg noodle, flour, sour cream, butter, panko, paprika, garlic granules, egg, parsley, olive oil, chili flake

Tater Tot Casserole (Hotdish) Recipe

seriouseats.com

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, worcestershire, tater tots, flour, milk, butter, ketchup, extra virgin olive oil, chive, vegetable oil, dijon mustard, peas, parsley, sweet corn

Tater Tot Casserole (Hotdish)

yummly.com

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, worcestershire, tater tots, flour, milk, butter, ketchup, extra virgin olive oil, chive, vegetable oil, dijon mustard, peas, parsley, sweet corn

Tater Tot Casserole (Hotdish)

yummly.co.uk

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, worcestershire, tater tots, flour, milk, butter, ketchup, extra virgin olive oil, chive, vegetable oil, dijon mustard, peas, parsley, sweet corn

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: ground beef, chicken stock, button mushroom, thyme, onion, garlic, bacon, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, rosemary, bay leaf, celeriac, pink peppercorn, sage, chili flake, nutmeg