garlic, onion, chili flake, bay leaf, rosemary & canned beans recipes
6 recipes
Page 1
30-Minute Tuscan White Bean Soup Recipe
seriouseats.com
Ingredients: rosemary, canned beans, bay leaf, onion, garlic, chili flake, chicken broth, parmesan, celery, kale, extra virgin olive oil, carrot
Mashed White Beans with Spinach and Olives
closetcooking.com
Ingredients: rosemary, canned beans, bay leaf, onion, garlic, chili flake, lemon, kalamata olives, olive oil, oregano, spinach, thyme, vegetable broth
Quick Pasta e Fagioli Soup
eatingwell.com
Ingredients: rosemary, canned beans, bay leaf, onion, garlic, chili flake, parmesan, ditalini, celery, carrot, olive oil, canned tomato, vegetable broth
Slow-Cooker Pasta e Fagioli
food52.com
Ingredients: rosemary, canned beans, bay leaf, onion, garlic, chili flake, chicken stock, parmesan, bread, macaroni, canned whole tomato, carrot, parsley, olive oil, thyme
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: rosemary, canned beans, bay leaf, onion, garlic, chili flake, chicken stock, parmesan, celery, kale, cannellini beans, carrot, parsley, olive oil, tomato paste, potato, canned tomato, vegetable broth
Creamy Toscana Gnocchi
monkeyandmekitchenadventures.com
Ingredients: rosemary, canned beans, bay leaf, onion, garlic, chili flake, vegan parmesan, flour, gnocchi, tamari, tomato sauce, sun dried tomato, onion flake, garlic powder, non-dairy milk, white miso, parsley, tomato paste, onion powder, thyme, cavolo nero, canned chickpea, vegetable broth