garlic, onion, extra virgin olive oil, basil, pine nut & canned artichoke recipes
5 recipes
Page 1
Stuffed Zucchini with Cheesy Breadcrumbs
crecipe.com
Ingredients: pine nut, extra virgin olive oil, basil, onion, garlic, canned artichoke, parmesan, bread, butter, lemon, white wine, zucchini, parsley, thyme
Artichoke Caponata over Mahi Mahi
cento.com
Ingredients: pine nut, extra virgin olive oil, basil, onion, garlic, canned artichoke, mahi mahi, celery, white wine, green olives, white wine vinegar, capers, pasta sauce, sugar
Stuffed Zucchini With Cheesy Breadcrumbs
food.com
Ingredients: pine nut, extra virgin olive oil, basil, onion, garlic, canned artichoke, parmesan, bread, butter, lemon, white wine, zucchini, parsley, thyme
Grilled Fish With Artichoke Caponata
cdkitchen.com
Ingredients: pine nut, extra virgin olive oil, basil, onion, garlic, canned artichoke, mahi mahi, celery, tomato sauce, white wine, green olives, white wine vinegar, capers, sugar
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: pine nut, extra virgin olive oil, basil, onion, garlic, canned artichoke, sweet pepper, celery, balsamic vinegar, green olives, eggplant, rosemary, capers, tomato, thyme, chile pepper