garlic, onion, extra virgin olive oil, basil, red wine & red wine vinegar recipes
7 recipes
Page 1
Fresh Tomato Sauce
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, onion, garlic, tomato paste, tomato, oregano
Prosciutto, peperonata and provolone rolls
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, onion, garlic, prosciutto, provolone, baguette, olive oil, bell pepper, thyme, sugar
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, onion, garlic, celery, fresh mint, bay leaf, parsley, oregano, lentils, canned tomato, vegetable broth
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, onion, garlic, parmesan, flour, tomato sauce, canned whole tomato, egg, tomato paste, oregano, potato, chili flake, nutmeg
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, onion, garlic, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, half and half, kale, bay leaf, parsley, button mushroom, cooking spray, tomato paste, oregano, canned tomato
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, onion, garlic, chicken stock, boneless lamb, celery, lemon, white wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, red wine, onion, garlic, chicken stock, boneless lamb, celery, lemon, white wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, sugar