garlic, onion, honey, vegetable broth, butter & nutmeg recipes
8 recipes
Page 1
Creamy Turnip Sup
justapinch.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, cream cheese, potato flakes, parsley, turnip
Roasted Butternut Squash Soup Recipe
dishinwithdi.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, heavy cream, ginger root, chili sauce, white pepper, olive oil, butternut squash
Butternut Squash Apple Soup
chiselandfork.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, pecan, sharp cheddar, flour, milk, brown sugar, apple, rolled oats, butternut squash, clove, cinnamon, thyme, cayenne
Persian Lamb Stew
supergoldenbakes.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, chicken stock, lamb shoulder, walnut, cumin, orange, pomegranate molasses, long-grain white rice, parsley, olive oil, cinnamon, mint, turmeric, craisins
Quince with Pumpkin and Leek Filling
eatsmarter.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, walnut, heavy cream, milk, blue cheese, dessert wine, napa cabbage, quince, parsley, olive oil, button mushroom, pumpkin, leek, bell pepper
Mesa Grill's Pumpkin Soup with Mexican Cinnamon Creme Fraiche and Toasted Pumpkin Seeds with Spinach, Pear and Pancetta Salad
foodnetwork.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, pancetta, creme fraiche, chipotle, celery, red onion, shallot, ginger powder, carrot, dijon mustard, allspice, olive oil, cinnamon, pumpkin, pear, spinach, thyme, pumpkin seeds, sherry vinegar
Venison Fillet with Risotto
eatsmarter.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, red wine, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, sugar, risotto rice
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, honey, onion, garlic, vegetable broth, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, parsnip, thyme