garlic, onion, honey, vegetable broth, carrot & bay leaf recipes

8 recipes

Page 1

Mushroom and Quinoa Soup

food.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, pearl barley, basil, button mushroom, quinoa, canned tomato

Easy 30-Minute Pumpkin Soup

averiecooks.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, cream, maple syrup, ginger powder, olive oil, cinnamon, canned pumpkin, pumpkin seeds

Lentil Soup with Goat Cheese and Arugula

crecipe.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, goat cheese, celery, white wine, paprika, olive oil, arugula, lentils, canned tomato

Jackfruit Chicken Noodle Soup

darngoodveggies.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, short-cut pasta, celery, garlic powder, jackfruit, white pepper, smoked paprika, onion powder, poultry seasoning, thyme, avocado oil, liquid aminos

Borscht

jenniferskitchen.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, lemon, dill, garlic granules, cabbage, basil, parsley, olive oil, tomato paste, beetroot, potato, seasoned salt

Roasted Root Vegetables & Sorghum Pilaf with Tahini Sauce

zestfulkitchen.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, cumin, lemon, pearled sorghum, coriander, tahini, fig, parsley, olive oil, cinnamon, coriander powder, cilantro, parsnip

Venison Fillet with Risotto

eatsmarter.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, red wine, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, sugar, risotto rice, nutmeg

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: honey, carrot, bay leaf, onion, garlic, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, white wine vinegar, vegetable oil, juniper berry, egg, parsley, sherry, parsnip, thyme, nutmeg