garlic, onion, jalapeno, lemon, parsley & vegetable broth recipes
8 recipes
Page 1
Seared Shrimp and Summer Couscous
olgasflavorfactory.com
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, shrimp, couscous, cherry tomato, olive oil
Butternut Squash Soup with Coconut Relish
hilahcooking.com
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, butter, apple, curry, butternut squash, coconut
Lemony Split Pea and Kale Soup
infinebalance.com
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, kale, yellow split peas, carrot, olive oil, tomato, potato, italian seasoning
Molly's Cauliflower Shawarma Tacos
loveandlemons.com
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, flour tortillas, cumin, cauliflower, tahini, vegetable oil, curry, olive oil, coriander powder, cilantro, garam masala, cayenne
Israeli Couscous Salad
currytrail.in
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, israeli couscous, red onion, cherry tomato, extra virgin olive oil, cucumber, fresh mint, dijon mustard, chickpea, baby greens, scallion, chili flake
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, ginger root, carrot, bay leaf, olive oil, cinnamon, tomato, coriander powder, pumpkin, garam masala, coconut milk, canned chickpea
Spicy Lamb Curry
eatsmarter.com
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, boneless lamb, cumin, paprika, ginger root, vegetable oil, clove, green beans, cilantro, green cardamom, turmeric, canned tomato, sweet potato, fenugreek
Mesopotamian Barley, Chickpea, Lentil and Tahini Soup
foodandspice.com
Ingredients: lemon, parsley, jalapeno, onion, garlic, vegetable broth, butter, pearl barley, cumin, dill, kale, tahini, chickpea, tomato, coriander powder, leek, turmeric, green lentils, cayenne, asafoetida