garlic, onion, kale, flour, button mushroom & ginger root recipes

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Butternut Squash And Kale Autumn Lo Mein With Crispy Tofu

healthyslowcooking.com

Ingredients: flour, ginger root, kale, button mushroom, onion, garlic, spaghetti, soy sauce, rice wine vinegar, butternut squash, cornstarch, orange juice, avocado oil, vegetable broth, extra firm tofu