garlic, onion, lemon, carrot, parsley, milk & canned tomato recipes
4 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: milk, lemon, carrot, parsley, onion, canned tomato, garlic, chicken stock, veal steak, parmesan, flour, butter, celery, white wine, rosemary, polenta, egg, olive oil
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: milk, lemon, carrot, parsley, onion, canned tomato, garlic, chicken broth, beef broth, boneless lamb, parmesan, flour, butter, celery, white wine, rosemary, cornmeal, egg, olive oil
Veal Osso Buco with Gremolata
mangiabedda.com
Ingredients: milk, lemon, carrot, parsley, onion, canned tomato, garlic, chicken stock, veal shank, parmesan, flour, celery, red wine, bay leaf, cornmeal, olive oil, tomato paste, thyme, chili flake
Albondigas Soup (Mexican Meatball Soup)
aberdeenskitchen.com
Ingredients: milk, lemon, carrot, parsley, onion, canned tomato, garlic, ground beef, ground pork sausage, beef broth, cumin, salsa, long-grain white rice, cornmeal, egg, olive oil, coriander powder, oregano, cilantro, chili powder, cayenne