garlic, onion, lemon, carrot, sugar, bay leaf & vegetable broth recipes
5 recipes
Page 1
Traditional Greek fava (yellow split pea puree)
akispetretzikis.com
Ingredients: lemon, carrot, bay leaf, onion, sugar, garlic, vegetable broth, cherry tomato, yellow split peas, rosemary, olive oil
Creamy Wild Rice Soup
averiecooks.com
Ingredients: lemon, carrot, bay leaf, onion, sugar, garlic, vegetable broth, flour, half and half, celery, rosemary, parsley, olive oil, button mushroom, wild rice, poultry seasoning, thyme
Roasted Cauliflower Chowder {Vegan}
theveglife.com
Ingredients: lemon, carrot, bay leaf, onion, sugar, garlic, vegetable broth, bacon, almond milk, flour, celery, white wine, cauliflower, grapeseed oil, parsley, margarine, leek, chili flake
Vegetable Pot Pie with Vegan Biscuits
ilovevegan.com
Ingredients: lemon, carrot, bay leaf, onion, sugar, garlic, vegetable broth, soy sauce, unbleached all-purpose flour, celery, vegan butter, baking powder, marjoram, savory herb, soy milk, peas, vegan bacon, parsley, button mushroom, coconut cream, potato, extra firm tofu, baking soda
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, carrot, bay leaf, onion, sugar, garlic, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, red wine, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme