garlic, onion, parmesan, canned tomato, ground pork, celery & nutmeg recipes

9 recipes

Page 1

Rigatoni Bolognese With Fresh Pasta and Vegetables

homechef.com

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, rigatoni, carrot

PERFECT Slow Cooker Bolognese Sauce Recipe

platingsandpairings.com

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, heavy cream, butter, panko, white wine, carrot, bay leaf, tomato paste, oregano

The ultimate lasagne

bbc.co.uk

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, beef stock, flour, lasagna, milk, mozzarella, butter, rosemary, red wine, carrot, bay leaf, olive oil

Lasagne recipe: Meatball lasagne

goodfood.com.au

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, flour, lasagna, milk, bread, mozzarella, butter, carrot, bay leaf, egg, olive oil, tomato paste

Lasagne spaghetti

goodfood.com.au

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, chicken stock, pancetta, spaghetti, flour, milk, butter, red wine, carrot, bay leaf, olive oil, tomato paste

Rigatoni Pie

eviltwin.kitchen

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, bacon, ricotta, rigatoni, mozzarella, cream cheese, extra virgin olive oil, white pepper, egg, oregano, himalayan salt, baby greens, chili flake

Ragu alla bolognese with peas and basil

goodfood.com.au

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, chicken stock, pancetta, rigatoni, milk, butter, white wine, extra virgin olive oil, basil, carrot, bay leaf, peas, tomato paste

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, chicken broth, ground beef, pancetta, flour, short-cut pasta, milk, fontina, butter, red wine, carrot, bay leaf, egg, olive oil, tomato paste

Lamb Kabobs

thejewishkitchen.com

Ingredients: ground pork, parmesan, celery, onion, canned tomato, garlic, nutmeg, ground beef, bolognese sauce, boneless lamb, béchamel sauce, flour, lasagna, milk, butter, red wine, carrot, white pepper, olive oil, vinegar, oregano, sugar, canola oil, italian seasoning