garlic, onion, parmesan, short-cut pasta, extra virgin olive oil, tomato & bay leaf recipes

8 recipes

Page 1

Lentil and Pasta Soup

skinnyms.com

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, celery, carrot, lentils, vegetable broth

Penne Pasta with Lentils & Kale

skinnyms.com

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, celery, rosemary, carrot, lentils, cavolo nero, vegetable broth

Corzetti pasta with Genovese meat sauce (al tocco di carne)

the-pasta-project.com

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, beef stew meat, beef stock, celery, rosemary, red wine, carrot, parsley, porcini

Pasta e Fagioli Soup

thismessisours.com

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, butter, lemon, rosemary, parsley, borlotti beans, cavolo nero, vegetable broth, chili flake

Minestrone Soup in Minutes {Instant Pot}

familysavvy.com

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, chicken broth, pesto, celery, cannellini beans, basil, carrot, oregano, spinach

Fazzoletti Pasta with Pork Ragu

yummly.co.uk

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, pork shoulder, mortadella, pancetta, celery, fennel, basil, red wine, carrot, tomato paste, oregano, thyme

Pressure Cooker Spaghetti Bolognese

justonecookbook.com

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, chicken broth, ground beef, ground pork, spaghetti, butter, celery, basil, red wine, carrot, parsley, button mushroom, oregano

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: parmesan, short-cut pasta, extra virgin olive oil, bay leaf, tomato, onion, garlic, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, parsley, olive oil, corn, leek, green beans, potato, vegetable broth