garlic, onion, parmesan, tomato, basil, celery & vegetable oil recipes
6 recipes
Page 1
Veal Roulades and Lentils
eatsmarter.com
Ingredients: parmesan, celery, basil, vegetable oil, tomato, onion, garlic, veal cutlet, heavy cream, red lentils, tomato paste, vinegar, vegetable broth
Pesto Veal Roll-ups with Red Lentils and Cream Sauce
eatsmarter.com
Ingredients: parmesan, celery, basil, vegetable oil, tomato, onion, garlic, veal cutlet, heavy cream, red lentils, tomato paste, vinegar, vegetable broth
Eggplant Minestrone
food.com
Ingredients: parmesan, celery, basil, vegetable oil, tomato, onion, garlic, ground beef, beef stock, macaroni, zucchini, eggplant, carrot, oregano
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, celery, basil, vegetable oil, tomato, onion, garlic, beef steak, bacon, cream, rosemary, red wine, carrot, polenta, parsley, porcini
Chicken Tortellini Soup
petersfoodadventures.com
Ingredients: parmesan, celery, basil, vegetable oil, tomato, onion, garlic, chicken stock, bacon, boneless skinless chicken thighs, tortellini, zucchini, carrot, bay leaf, parsley, oregano
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, celery, basil, vegetable oil, tomato, onion, garlic, pesto, rigatoni, zucchini, kale, marjoram, rosemary, carrot, bay leaf, peas, parsley, white beans, olive oil, thyme, summer squash, potato, wax beans, vegetable broth