garlic, onion, parmesan, tomato, basil, rosemary & white wine recipes
7 recipes
Page 1
Stuffed Zucchini with Turkey Sausage Recipe
eatthismuch.com
Ingredients: parmesan, white wine, rosemary, basil, tomato, onion, garlic, ground turkey, zucchini, egg, olive oil, button mushroom
Slow-Cooker Creamy Butternut Sauce & Tortellini
eatingwell.com
Ingredients: parmesan, white wine, rosemary, basil, tomato, onion, garlic, half and half, tortellini, olive oil, butternut squash, vegetable broth, chili flake
Red Minestrone from 'Stewed'
seriouseats.com
Ingredients: parmesan, white wine, rosemary, basil, tomato, onion, garlic, heavy cream, short-cut pasta, celery, cracked pepper, zucchini, carrot, bay leaf, olive oil, spinach
Red Minestrone from 'Stewed' Recipe
seriouseats.com
Ingredients: parmesan, white wine, rosemary, basil, tomato, onion, garlic, heavy cream, short-cut pasta, celery, cracked pepper, zucchini, carrot, bay leaf, olive oil, spinach
Pressure-cooker mini meatballs with farfalle
spoonacular.com
Ingredients: parmesan, white wine, rosemary, basil, tomato, onion, garlic, ground beef, beef broth, bow-tie pasta, fennel, marjoram, olive oil, oregano, bell pepper, thyme, nutmeg
Raffy's Quinoa and Ceci Soup
foodnetwork.com
Ingredients: parmesan, white wine, rosemary, basil, tomato, onion, garlic, chicken broth, celery, extra virgin olive oil, carrot, parsley, olive oil, chickpea, oregano, thyme, quinoa, chili flake
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: parmesan, white wine, rosemary, basil, tomato, onion, garlic, flour, fine semolina, sour cream, butter, goat cheese, portobello mushroom, fennel, parsley, olive oil, sage, watercress