garlic, onion, parmesan, white beans & red wine vinegar recipes

8 recipes

Page 1

Summer Squash & White Bean Sauté Recipe - (4/5)

keyingredient.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, zucchini, extra virgin olive oil, tomato, oregano, summer squash

Summer Squash & White Bean Saute

eatingwell.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, zucchini, extra virgin olive oil, tomato, oregano, summer squash

Bow Ties With White Beans, Arugula And Sun-dried Tomatoes

cdkitchen.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, bow-tie pasta, sun dried tomato, bay leaf, olive oil, arugula, thyme, chili flake

Winter Minestrone with Sausage, Kale, and Pesto Topping

foodlove.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, chicken broth, hot italian sausage, ditalini, kale, extra virgin olive oil, basil, carrot, bay leaf, potato, canned tomato, italian seasoning

Winter Garden Vegetable Soup

plattertalk.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, chicken broth, soy sauce, celery, cherry tomato, kale, rosemary, carrot, olive oil, button mushroom, butternut squash, sage

Pasta e Fagioli (Instant Pot recipe)

boulderlocavore.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, chicken broth, sweet italian sausage, ditalini, tomato sauce, basil, carrot, kidney beans, olive oil, canned tomato, chili flake, italian seasoning

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, carrot, artichoke, egg, parsley, capers, arugula, thyme, canola oil

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: parmesan, red wine vinegar, white beans, onion, garlic, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, carrot, artichoke, egg, parsley, capers, arugula, thyme, canola oil