garlic, onion, parsley, chili flake & clam juice recipes

28 recipes

Page 2

Chunky Manhattan Clam Chowder

bakerbynature.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, bacon, celery, hot sauce, carrot, bay leaf, olive oil, bell pepper, sweet corn, potato, canned tomato, seasoned salt, italian seasoning

Slow-Cooker Seafood Stew

bettycrocker.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, whitefish, shrimp, canned clam, crab, celery, white wine, red wine vinegar, vegetable oil, bay leaf, tomato paste, sugar, canned tomato, italian seasoning

Slow-Cooker Cioppino

bettycrocker.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, whitefish, shrimp, clam, crab, celery, white wine, red wine vinegar, vegetable oil, bay leaf, tomato paste, sugar, canned tomato, italian seasoning

CIO-Filipino

foodnetwork.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, clam, prosciutto, anchovy paste, cod, celery, white wine, paprika, fennel, extra virgin olive oil, bay leaf, tomato, saffron, star anise, canned tomato

Cioppino In a Hurry

cdkitchen.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, chicken broth, clam, mussel, tilapia, crab, sourdough bread, butter, celery, white wine, vegetable oil, bay leaf, tomato, oregano, bell pepper

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, shrimp, clam, mussel, bay scallop, crab, cod, butter, celery, lemon, white wine, basil, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme

Classic Cioppino (San Francisco-Style Seafood Stew)

howtofeedaloon.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, shrimp, clam, mussel, bay scallop, crab, cod, butter, celery, lemon, white wine, basil, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme

Shellfish Cioppino

nourishedkitchen.com

Ingredients: clam juice, parsley, onion, garlic, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, canned tomato