garlic, onion, parsley, peppercorn, egg & extra virgin olive oil recipes
6 recipes
Page 1
Organic Italian Frittata with Asparagus
thedailymeal.com
Ingredients: peppercorn, extra virgin olive oil, egg, parsley, onion, garlic, ricotta, cumin, coriander, tomato paste, tomato, bell pepper, asparagus
Couscous & Orzo Pepper Stir Fry
premeditatedleftovers.com
Ingredients: peppercorn, extra virgin olive oil, egg, parsley, onion, garlic, ground lamb, couscous, soy sauce, orzo, celery, sesame oil, scallion
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: peppercorn, extra virgin olive oil, egg, parsley, onion, garlic, mutton, pecorino, flatbread, celery, basil, carrot, bay leaf, tomato paste, tomato
Manti
greatchefs.com
Ingredients: peppercorn, extra virgin olive oil, egg, parsley, onion, garlic, chicken broth, chicken stock, ground lamb, flour, milk, yogurt, butter, white wine, shallot, bay leaf, fennel seed, thyme
Saffron Matzo Ball Soup With Sofrito
jamiegeller.com
Ingredients: peppercorn, extra virgin olive oil, egg, parsley, onion, garlic, whole chicken, matzo meal, celery, cherry tomato, garlic powder, carrot, club soda, leek, saffron, cilantro, bell pepper, chili flake
Neapolitan Ragu
foodnetwork.com
Ingredients: peppercorn, extra virgin olive oil, egg, parsley, onion, garlic, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, milk, bread, celery, raisins, red wine, carrot, tomato paste, oregano, fennel seed, thyme, canned tomato