garlic, onion, rosemary, pancetta & vegetable broth recipes
6 recipes
Page 1
Braised Lentils Topped With An Olive Oil Fried Egg
italianfoodforever.com
Ingredients: pancetta, rosemary, onion, garlic, vegetable broth, celery, cracked pepper, carrot, egg, olive oil, corn, thyme, green lentils
Creamy Chickpea & Farro Soup
italianfoodforever.com
Ingredients: pancetta, rosemary, onion, garlic, vegetable broth, farro, celery, cracked pepper, extra virgin olive oil, carrot, olive oil, chickpea, oregano
Tuscan Farro and Bean Soup
motherwouldknow.com
Ingredients: pancetta, rosemary, onion, garlic, vegetable broth, parmesan, farro, kale, carrot, bay leaf, olive oil, tomato paste, chickpea, pepperoncini
Pasta and bean soup
goodfood.com.au
Ingredients: pancetta, rosemary, onion, garlic, vegetable broth, parmesan, ditalini, celery, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, borlotti beans, canned tomato
Pasta with Chickpeas (Pasta e Ceci)
theforkedspoon.com
Ingredients: pancetta, rosemary, onion, garlic, vegetable broth, parmesan, orecchiette, celery, lemon, canned whole tomato, carrot, parsley, olive oil, tomato paste, tomato, thyme, canned chickpea
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: pancetta, rosemary, onion, garlic, vegetable broth, chicken stock, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, nutmeg