garlic, onion, tomato paste, beef stock, allspice & cognac recipes
2 recipes
Page 1
The Hirshon Jewish-Finnish Meat And Fish Pâté – Vorschmack
thefooddictator.com
Ingredients: beef stock, allspice, tomato paste, onion, garlic, cognac, beef stew meat, canned anchovy, herring, boneless lamb, sour cream, shallot, pickled beets, apple, white pepper, mashed potatoes, pickle
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, allspice, tomato paste, onion, garlic, cognac, bacon, venison, flour, butter, peppercorn, rosemary, red wine, carrot, bay leaf, parsley, olive oil, button mushroom, clove, thyme, pearl onion