garlic, orange, onion, dijon mustard & duck recipes
2 recipes
Page 1
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: duck, orange, dijon mustard, onion, garlic, chicken stock, white wine, shallot, fennel, red wine vinegar, white wine vinegar, vegetable oil, bay leaf, egg, celeriac, olive oil, orange juice, capers, thyme
Maple-Balsamic Roasted Duck with a Spiced Cranberry-Perssimon Chutney
spoonforkbacon.com
Ingredients: duck, orange, dijon mustard, onion, garlic, cracked pepper, lemon, balsamic vinegar, maple syrup, brown sugar, red wine vinegar, honey, persimmon, cranberry, cinnamon, sage, thyme, nutmeg, tangerine