garlic, orange, onion, olive oil, parmesan & butter recipes
9 recipes
Page 1
Creamy Crab and Prawn Risotto
littlesunnykitchen.com
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, sea bream, chicken stock, prawns, crab, lemon, risotto rice
Mushroom risotto with gremolata
kitchenstories.com
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, lemon, white wine, mixed mushrooms, honey, parsley, button mushroom, risotto rice, vegetable broth
One Pan Roasted Chicken and Vegetables
onepotrecipes.com
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, chicken breast, lemon, paprika, zucchini, broccoli, carrot, green beans, potato, italian seasoning
Chicken and Spinach Linguini Skillet with Roasted Cherry Tomatoes
theforkedspoon.com
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, chicken breast, linguine, white wine, cherry tomato, basil, orange juice, baby greens, chili flake, italian seasoning
Roasted lamb shanks with polenta and sweet and sour capsicum
goodfood.com.au
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, chicken stock, canned anchovy, lamb shank, milk, green olives, red wine vinegar, polenta, capers, bell pepper, sugar, canned tomato
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, ground beef, pancetta, ground pork, milk, fettuccine, celery, white wine, carrot, bay leaf, tomato, vegetable broth, nutmeg
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, beef short ribs, beef stock, milk, celery, lemon, treacle, red wine, carrot, polenta, bay leaf, parsley, thyme
Pumpkin soup with mediterranean muffins
kitchenstories.com
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, prosciutto, heavy cream, flour, milk, yogurt, cherry tomato, baking powder, egg, pumpkin, thyme, vegetable broth, italian seasoning
Provencal Soup
tastycraze.com
Ingredients: parmesan, butter, orange, olive oil, onion, garlic, whitefish, shrimp, flour, croutons, white wine, bay leaf, egg, parsley, tomato paste, tomato, leek, saffron, thyme, chile pepper