garlic, oregano, butter, tomato, white wine & extra virgin olive oil recipes

8 recipes

Page 1

Pan Sautéed Chilean Sea Bass

food.com

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, sea bass, feta, lemon, basil

Risotto with Tomatoes and Feta cheese

mygreekdish.com

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, feta, red onion, anise liqueur, risotto rice, vegetable broth

Creamy Marinara with Angel Hair

confessionsofabakingqueen.com

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, parmesan, heavy cream, baguette, angel hair pasta, basil, onion, chili flake

Fettuccine with Smoked Tomato Sauce

foodnetwork.com

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, bacon, parmesan, fettuccine, basil, parsley, thyme, onion, chili flake

CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER

academiabarilla.it

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, prawns, canned anchovy, parmesan, ricotta, cannelloni, orange, eggplant, basil, xanthan gum, coffee, capers, confectioners’ sugar, mint, sunflower oil

Paula’s Onion Beef Stew With Rice

farmflavor.com

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, beef stew meat, flour, onion soup, celery, rosemary, basil, carrot, parsley, button mushroom, sage, thyme, onion, potato, white rice

101-Layer Lasagna

thedailymeal.com

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, celery, cherry tomato, basil, carrot, bay leaf, olive oil, tomato paste, thyme, onion, chili flake, nutmeg

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, white wine, extra virgin olive oil, tomato, oregano, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato paste, leek, bell pepper, thyme, onion, cayenne