garlic, oregano, potato, vegetable broth, zucchini & leek recipes
4 recipes
Page 1
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: zucchini, leek, oregano, potato, garlic, vegetable broth, parmesan, macaroni, balsamic vinegar, extra virgin olive oil, broccoli, carrot, bay leaf, parsley, baby greens, canned tomato
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, leek, oregano, potato, garlic, vegetable broth, parmesan, macaroni, balsamic vinegar, extra virgin olive oil, broccoli, carrot, bay leaf, parsley, tomato, baby greens
Best Vegetable Soup Recipe
glutenfreealchemist.com
Ingredients: zucchini, leek, oregano, potato, garlic, vegetable broth, celery, broccoli, basil, honey, carrot, parsley, olive oil, button mushroom, butternut squash, tomato paste, onion, brussels sprout, baby corn
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, leek, oregano, potato, garlic, vegetable broth, parmesan, short-cut pasta, celery, nutritional yeast, kale, cannellini beans, basil, bay leaf, peas, parsley, olive oil, tomato, green beans, turmeric