garlic, paprika, canned tomato, parsley, egg & vegetable broth recipes
5 recipes
Page 1
Easy Low Carb Keto Shakshuka Recipe
hungryforinspiration.com
Ingredients: paprika, egg, parsley, canned tomato, garlic, vegetable broth, feta, cumin, zucchini, bell pepper, chili powder, onion
Italian Stuffed Cabbage
yummly.com
Ingredients: paprika, egg, parsley, canned tomato, garlic, vegetable broth, chicken broth, worcestershire, meatloaf mix, butter, cabbage, long-grain white rice, onion, cayenne
Shakshuka (Middle Eastern Poached or Baked Eggs)
recipetineats.com
Ingredients: paprika, egg, parsley, canned tomato, garlic, vegetable broth, pita, cumin, red onion, olive oil, tomato paste, tomato, bell pepper, cayenne
Baked shakshuka with feta and home-made labneh
taste.co.za
Ingredients: paprika, egg, parsley, canned tomato, garlic, vegetable broth, yogurt, pita, feta, cumin, red onion, hot sauce, fennel, olive oil, tomato paste, bell pepper, chile pepper
Meatballs with Tomato Sauce
eatsmarter.com
Ingredients: paprika, egg, parsley, canned tomato, garlic, vegetable broth, mixed ground meat, bread crumbs, bread, brown mustard, shallot, cabbage, zucchini, marjoram, vegetable oil, olive oil, chile pepper, sugar, cayenne