garlic, paprika, thyme, worcestershire, parsley & mayonnaise recipes

4 recipes

Page 1

Shrimp and Hearts of Palm Rémoulade

bonappetit.com

Ingredients: worcestershire, paprika, mayonnaise, parsley, thyme, garlic, shrimp, celery, lemon, peppercorn, shallot, prepared horseradish, bay leaf, wholegrain mustard, mustard seed, onion, hearts of palm, butter lettuce

Barbecued Shrimp with Remoulade Sauce

recipegirl.com

Ingredients: worcestershire, paprika, mayonnaise, parsley, thyme, garlic, shrimp, ketchup, cumin, celery, lemon, prepared horseradish, hot sauce, extra virgin olive oil, white wine vinegar, curry, mustard powder, chili powder, sugar, mustard, scallion, cayenne

Crabmeat-Stuffed Flounder Roulades

foodnetwork.com

Ingredients: worcestershire, paprika, mayonnaise, parsley, thyme, garlic, flounder, crab, almond, butter, crackers, celery, lemon, hot sauce, garlic powder, egg, essence, oregano, green beans, onion powder, bell pepper, onion, cayenne

Blackened Cheeseburgers with Bacon and Louisiana Remoulade

meatwave.com

Ingredients: worcestershire, paprika, mayonnaise, parsley, thyme, garlic, ground beef, bacon, butter, pepper jack, brioche, cumin, lemon, hot sauce, garlic powder, wholegrain mustard, dijon mustard, capers, oregano, onion powder, leaf lettuce, scallion, cayenne