garlic, parmesan, onion, carrot, beef stock & porcini recipes
6 recipes
Page 1
Short Rib Ragu with Porcini Mushrooms
thecozyapron.com
Ingredients: beef stock, parmesan, carrot, porcini, onion, garlic, beef short ribs, spaghetti, flour, celery, red wine, parsley, tomato paste, canned tomato, italian seasoning
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stock, parmesan, carrot, porcini, onion, garlic, beef stew meat, short-cut pasta, celery, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, tomato
slow cooker beef chuck with pasta and porcini mushrooms
healthyseasonalrecipes.com
Ingredients: beef stock, parmesan, carrot, porcini, onion, garlic, beef roast, penne rigate, celery, extra virgin olive oil, marjoram, red wine, bay leaf, parsley, tomato
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: beef stock, parmesan, carrot, porcini, onion, garlic, ground beef, pancetta, ground pork, butter, cream, celery, red wine vinegar, canned whole tomato, red wine, olive oil, tomato paste, sage, oregano
Braised Short Rib Ragu
closetcooking.com
Ingredients: beef stock, parmesan, carrot, porcini, onion, garlic, worcestershire, anchovy paste, beef short ribs, celery, rosemary, red wine, bay leaf, dijon mustard, parsley, olive oil, tomato paste, oregano, fennel seed, thyme
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, carrot, porcini, onion, garlic, ground beef, pancetta, chicken livers, rigatoni, flour, milk, butter, cream, celery, red wine, bay leaf, olive oil, tomato paste, oregano, thyme, nutmeg