garlic, parmesan, parsley, tomato, balsamic vinegar, olive oil & canned anchovy recipes
3 recipes
Page 1
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: canned anchovy, parmesan, balsamic vinegar, parsley, olive oil, tomato, garlic, celery, brown sugar, zucchini, eggplant, egg, capers, black olives, bell pepper, onion
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, parmesan, balsamic vinegar, parsley, olive oil, tomato, garlic, walnut, celery, shallot, sun dried tomato, eggplant, rosemary, carrot, porcini, canned tomato, chili flake, green lentils
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, parmesan, balsamic vinegar, parsley, olive oil, tomato, garlic, lamb neck, pine nut, bread crumbs, spaghetti, fresh mozzarella, lemon, red onion, sun dried tomato, extra virgin olive oil, red wine vinegar, basil, raisins, cinnamon, oregano, chile pepper, sugar