garlic, parmesan, parsley, tomato, balsamic vinegar, olive oil & celery recipes
4 recipes
Page 1
Herbed tomato mince with cheesy polenta
taste.co.za
Ingredients: parmesan, celery, balsamic vinegar, parsley, olive oil, tomato, garlic, ground beef, beef stock, rosemary, basil, carrot, polenta, onion
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: parmesan, celery, balsamic vinegar, parsley, olive oil, tomato, garlic, canned anchovy, brown sugar, zucchini, eggplant, egg, capers, black olives, bell pepper, onion
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: parmesan, celery, balsamic vinegar, parsley, olive oil, tomato, garlic, canned anchovy, walnut, shallot, sun dried tomato, eggplant, rosemary, carrot, porcini, canned tomato, chili flake, green lentils
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: parmesan, celery, balsamic vinegar, parsley, olive oil, tomato, garlic, brisket, beef stock, ricotta, rigatoni, flour, mozzarella, rosemary, red wine, carrot, tomato paste, oregano, thyme, onion, chili flake