garlic, parmesan, polenta, rosemary & lamb shank recipes
2 recipes
Page 1
Tomato-braised lamb shanks with creamy polenta
womensweeklyfood.com.au
Ingredients: lamb shank, parmesan, rosemary, polenta, garlic, chicken stock, milk, cream, red onion, red wine, olive oil, tomato paste, canned tomato
Braised Lamb Shanks with Gremolata and Baked Polenta
bonappetit.com
Ingredients: lamb shank, parmesan, rosemary, polenta, garlic, chicken broth, butter, unbleached all-purpose flour, lemon, white wine, paprika, parsley, olive oil, fennel seed, onion, canned tomato, chili flake