garlic, parmesan, risotto rice, parsley & red wine recipes

9 recipes

Page 1

Red Wine Risotto with Mushrooms

allrecipes.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, chicken broth, mozzarella, butter, button mushroom, onion

Tomato, red wine & chorizo risotto

jamieoliver.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, chorizo, shallot, olive oil, tomato, vegetable broth

Asparagus & Mushroom Risotto

eatingwell.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, shallot, extra virgin olive oil, shiitake mushroom, thyme, asparagus, vegetable broth

Lamb Shank and Sweet Potato Risotto

recipecommunity.com.au

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, lamb shank, extra virgin olive oil, rosemary, carrot, tomato, onion, sweet potato, vegetable broth

Braised Beef Risotto Recipe

keyingredient.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, beef stew meat, pancetta, beef stock, butter, rosemary, carrot, bay leaf, olive oil, onion, canned tomato

Red Wine Risotto with Lamb Meatballs

eatsmarter.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, ground lamb, beef broth, bread crumbs, butter, lemon, lettuce, vegetable oil, bay leaf, egg, olive oil, onion

Rabbit and Vanilla Risotto

eatsmarter.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, chicken broth, veal stock, rabbit, mascarpone, butter, peppercorn, white wine, shallot, chive, bay leaf, vanilla, olive oil, thyme, onion

Greek Stuffed Peppers (Yemista)

oliveandmango.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, ground beef, celery, dill, tomato sauce, carrot, olive oil, tomato paste, oregano, bell pepper, onion, mint, potato, canned tomato, vegetable broth

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: parmesan, red wine, parsley, risotto rice, garlic, chicken stock, lamb shank, beef stock, heavy cream, butter, celery, cracked pepper, white wine, rosemary, carrot, olive oil, tomato paste, parsnip, thyme, onion, turnip