garlic, parsley, bacon, bay leaf, beef stock & allspice recipes
2 recipes
Page 1
French Style Herbed Slow Cooked Leg of Lamb Recipe
ethnicspoon.com
Ingredients: bacon, beef stock, bay leaf, allspice, parsley, garlic, leg of lamb, celery, cannellini beans, clove, tomato paste, thyme, onion, vegetable broth
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, beef stock, bay leaf, allspice, parsley, garlic, venison, flour, butter, peppercorn, rosemary, red wine, carrot, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, cognac