garlic, parsley, bacon, carrot, beef stock & heavy cream recipes
2 recipes
Page 1
Chef Yankel’s Filet Beef Bourguignon
butcherbox.com
Ingredients: bacon, beef stock, heavy cream, carrot, parsley, garlic, beef steak, flour, butter, chive, red wine, button mushroom, thyme, onion, potato, pearl onion
Lamb Stew with Sherry and Mushrooms
crecipe.com
Ingredients: bacon, beef stock, heavy cream, carrot, parsley, garlic, boneless lamb, flour, noodle, butter, bay leaf, peas, olive oil, button mushroom, sherry, onion, tarragon