garlic, parsley, bay leaf, bell pepper, basil & eggplant recipes
6 recipes
Page 1
Ratatouille – the Original Recipe
tastycraze.com
Ingredients: eggplant, basil, bay leaf, parsley, bell pepper, garlic, red onion, zucchini, olive oil, tomato
Roasted Ratatouille Provençal
jamiegeller.com
Ingredients: eggplant, basil, bay leaf, parsley, bell pepper, garlic, balsamic vinegar, zucchini, extra virgin olive oil, tomato, thyme, onion, summer squash
Ratatouille
tastingtable.com
Ingredients: eggplant, basil, bay leaf, parsley, bell pepper, garlic, cherry tomato, zucchini, summer savory, olive oil, thyme, onion, chili flake
Ratatouille Pappardelle
acedarspoon.com
Ingredients: eggplant, basil, bay leaf, parsley, bell pepper, garlic, pappardelle, feta, paprika, zucchini, olive oil, tomato paste, oregano, onion, canned tomato, chili flake
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: eggplant, basil, bay leaf, parsley, bell pepper, garlic, canned anchovy, sourdough bread, parmesan, ricotta, lemon, zucchini, extra virgin olive oil, chive, egg, capers, chili flake
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: eggplant, basil, bay leaf, parsley, bell pepper, garlic, parmesan, ricotta, lasagna, mozzarella, zucchini, extra virgin olive oil, egg, tomato, oregano, thyme, onion, chili flake, nutmeg