garlic, parsley, bay leaf, extra virgin olive oil, pecorino & thyme recipes

4 recipes

Page 1

Easy White Kidney Bean and Spinach Soup

shelovesbiscotti.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, thyme, garlic, celery, lemon, cannellini beans, spinach, onion, potato, vegetable broth

Sicilian-Style Cauliflower with Whole Wheat Pasta

foodnetwork.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, thyme, garlic, pine nut, short-cut pasta, cauliflower, shallot, raisins, honey, white wine vinegar, capers, fennel seed

Squid Ink Seafood Ravioli

cookingwithnonna.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, thyme, garlic, shrimp, clam, canned crab, lobster, chicken stock, squid ink, ricotta, heavy cream, flour, semolina flour, shallot, egg, cornstarch, sherry

Hearty Meat Lover's Lasagna

cookingbride.com

Ingredients: pecorino, extra virgin olive oil, bay leaf, parsley, thyme, garlic, ground beef, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, tomato sauce, balsamic vinegar, basil, egg, button mushroom, tomato paste, oregano, fennel seed, onion, sugar, canned tomato, italian seasoning